Mia Nguyen

Mia Nguyen
Mia Nguyen
Baking, Desserts & Sweet Treats for Every Occasion

114+ recipes by Mia Nguyen – specializing in desserts and sweet treats for every occasion, inspiring stunning results.

About Me:

Meet Mia Nguyen

I baked my first cake when I was 12—a lopsided chocolate disaster that tasted amazing despite looking like a small earthquake had hit it. That was the moment I fell in love with baking. The precision, the science, the magic of turning butter, sugar, and flour into something that makes people smile.

I grew up in San Jose, California, the daughter of Vietnamese immigrants who ran a small restaurant. While my parents focused on savory dishes, I claimed the dessert menu as my territory. By high school, I was selling cupcakes to classmates. By college, I was making wedding cakes for friends.

Now I work as a graphic designer by day and baker by night (and weekend, and whenever I can squeeze it in). I live in a tiny apartment in Oakland with more baking equipment than furniture, and I wouldn't have it any other way.

My Baking Philosophy

What You'll Find From Me

I specialize in desserts of all kinds—cookies, cakes, brownies, pies, and everything sweet in between. I love taking classic recipes and perfecting them, testing dozens of variations until I find the absolute best version. I'm also obsessed with no-bake desserts for when you want something sweet without heating up the kitchen.

When I'm not baking, I'm designing, hiking in the East Bay hills, or hunting for the best boba tea in the Bay Area. (I have opinions, and I'm happy to share them.)

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My Latest recipes:

Guilt-Free Pumpkin Bars with Cream Cheese Frosting

Pumpkin Bars with Coconut Oil

4.33 (3 Ratings)

Many pumpkin treats turn out dry or spongy. These Pumpkin Bars use coconut oil for a fudgy crumb and include an ingredient role table for easy swaps.

Gluten Free Cherry Bars with Almond Flour

Cherry Bars with Almond Flour

5.00 (1 Ratings)

Cherry Bars with a jammy center and nutty base. This Gluten Free Cherry Bars Recipe is a healthy gluten free cherry dessert. See our budget swap table.

Healthy Fresh Cherry Crisp with Oats

Easy Fresh Cherry Crisp Recipe

5.00 (2 Ratings)

This Cherry Crisp features tart fruit and golden oats. Try these healthy cherry dessert recipes with our temperature chart. Ready in 60 minutes.

Easy Cherry Cobbler: Golden Baked

Cherry Cobbler for 6 Servings

4.00 (2 Ratings)

This Cherry Cobbler features a buttery crust and tart fruit. Try this Homemade Cherry Cobbler with our budget swap table. Ready in 55 minutes total.

Fresh Cherry Crisp with Oats

Cherry Crisp with Fresh Cherries

4.00 (2 Ratings)

This Cherry Crisp is a classic treat. Use our Fresh Cherry Crisp Recipe for a buttery oat topping. Includes a budget swap table. Ready in 1 hour 10 minutes.

Sour Cherry Sauce in 10 Minutes

Sour Cherry Sauce in 10 Minutes

4.00 (1 Ratings)

This Sour Cherry Sauce is a glossy Homemade Sour Cherry Sauce. Use it as a Sour Cherry Topping for desserts. See our budget swap table. Ready in 10 minutes.

Old Fashioned Sour Cherry Crisp: Golden and Tart

Sour Cherry Crisp with Oats

4.00 (1 Ratings)

This Sour Cherry Crisp features tart fruit and a crunchy topping. This easy sour cherry crisp with oats is a classic. Use our budget swap table for tips.